At the Counter with Craig 9.30 (GF)
An intimate gluten free BYOB dinner with a VIP vibe
Service Description
Join us for a special dinner service! Grab your guaranteed seat at the counter and watch as Craig creates a masterpiece right in front of you. This VIP cooking demonstration invites you to hang out with the chef as he prepares you a multi-course meal you won't forget. This event is limited to 8 seats. Gluten Free Menu: Sweet Corn Pot de Creme savory tomato gel | dressed tomato concasse Crudo chili | avocado | cucumber | seasoned broth House Made Cheese peaches | cornbread | Thai basil Butternut Squash Gratin hazelnut streusel | pecorino Grilled Scallops zucchini | dill | Greek yogurt Pasta pork ragu | braised radish | broccoli rabe Cheesecake caramelized white chocolate | goat cheese
Upcoming Sessions
Cancellation Policy
All sales are final. Refunds will not be issued. Please be sure to dress appropriately for cooking classes. We recommend you wear comfortable, non-slip, closed toe shoes, as some classes may include standing for an extended period of time and working around a stove with open flames. While we are a BYOB, we restrict alcohol to wine and beer for cooking classes. If you appear to be intoxicated, we reserve the right to refrain from allowing you to participate in the class and/or remove your beverages from the premises. Kid classes are designed to have a parent/guardian participating with anyone under 9. We have 2 lounge areas if you would like to watch your older child's class. While our goal is to create a space where everyone feels safe and welcome, we request that younger children be supervised at all times for their safety. This is a functional kitchen space with potential hazards to children left unattended. Thank you for your cooperation. We can't wait to host you!
Contact Details
219 Chester Pike, Norwood, PA, USA
484-497-9090
info@jbkdelco.com